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Friday 24 April 2015

How to Make Paneer Dosa

Paneer Dosa in telugu,how to make Paneer Dosa in telugu language
Ingredients
Dosa batter - 4 cups
Paneer - 200 g
Onion - 100 g
Tomato - 1
Green chilli - 4
Coriander leaves - 1 tsp
Salt to taste
Method

Grate the paneer. Finely chop the onions, green chillies,coriander and tomato. Heat 1 tbsp of oil in a pan. Fry the onion and green chillies for 3 mins. Add the tomato pieces, salt and saute for a minute. Add the grated paneer and turn off the flame.

Gently stir the masala and add coriander leaves. Place a tawa on the flame and grease it with oil. Prepare a thin dosa with the batter. Place a scoop of the paneer masala at the centre of the dosa. When the dosa is ready, fold it and remove from the flame. Serve hot with coconut chutney or tomato sauce.


Paneer Dosa in telugu,how to make Paneer Dosa in telugu language
Ingredients
Dosa batter - 4 cups
Paneer - 200 g
Onion - 100 g
Tomato - 1
Green chilli - 4
Coriander leaves - 1 tsp
Salt to taste
Method

Grate the paneer. Finely chop the onions, green chillies,coriander and tomato. Heat 1 tbsp of oil in a pan. Fry the onion and green chillies for 3 mins. Add the tomato pieces, salt and saute for a minute. Add the grated paneer and turn off the flame.

Gently stir the masala and add coriander leaves. Place a tawa on the flame and grease it with oil. Prepare a thin dosa with the batter. Place a scoop of the paneer masala at the centre of the dosa. When the dosa is ready, fold it and remove from the flame. Serve hot with coconut chutney or tomato sauce.


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How to Make Paneer Dosa
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